From the Deli Counter

Available by the 200 pan or by platter

Meats and Cheeses Available Only by the Pound

Smoked Salmon per lbs.
Oven Roasted Turkey breast per lbs.
Roast Beef per lbs.
Turkey breast per lbs.
Albacore Tuna Salad per lbs.
Chicken Salad per lbs. - White meat chicken
Egg Salad per lbs.
Fruit Salad per lbs.
Ham per lbs.
Tillamook Cheddar Cheese per lbs.
White Cheddar Cheese per lbs.
American Cheese per lbs.
Wisconsin Jack Cheese per lbs.
Homemade Cole Slaw (200 pan)
Cole Slaw (200 pan) - No mayonnaise and low-fat available
Red Potato Salad (200 pan)
Macaroni Salad (200 pan)
Sandwich Toppings Platter - Sliced tomato, lettuce, onion (red or white) and pickles
Cheese and Salami Platter 18"
Cheese and Salami Platter 16"
Deluxe Fresh Fruit Platter 18" - Selection of fresh, seasonal fruits
Deluxe Fresh Fruit Platter 16" - Selection of fresh, seasonal fruits
Fresh Vegetable Platter 18" - Selection of fresh, seasonal vegetables served with Ranch dip
Fresh Vegetable Platter 16" - Selection of fresh, seasonal vegetables served with Ranch dip

Grilled Vegetable Platter (serves 30 people)
Grilled Chicken Breast Platter (serves 30 people)
Grilled Chicken, Potato and Vegetable Platter (serves 30 people)

Deli Buffet #1 (serves 25 people) - Served with a choice of 2 meats, 2 cheeses, 3 breads and condiments
Deli Buffet #2 (serves 40 people) - Served with a choice of 3 meats, 3 cheeses, 4 breads and condiments
Deli Buffet #3 (serves 60 people) - Served with a choice of 4 meats, 4 cheeses, 5 breads and condiments